In the far northeast of Portugal, north of the Douro region, one finds the wine region of Trás-os-Montes. It is divided into four sub-regions: Chaves, Valpaços, Varosa and Planalto Mirandês. The name Trás-os-Montes (behind the hills) refers to the region’s location: beyond the Marão and Alvão mountain ranges, north of the river Douro. It is an area of mountains and granite soils. The climate is dry and very hot in summer, but temperatures go below 0ºC in winter.
The range of wines from the Trás os Montes is as diverse as the landscapes. The region produces a whole range of wines from somewhat stringent and very alcoholic red to light sparkling or semi-sweet floral whites. Trás-os-Montes wine is divided into three sub-regions of varying landscapes and climates:
This area has been inhabited since the Palaeolithic period. The two municipalities included are Chaves and Vila Pouca de Aguiar. The best vineyards are in the area of Ribeira de Oura on the slopes of the River Tamega. The region is also famous for its Spa waters. The red wine is firm and dry with a moderate body.
Bordered on the east by Spain, it covers an area of the upper part of the River Douro. It includes the municipalities of Freixo de Espada à Cinta, Miranda do Douro, Moncorvo, Mogadoura and Vimioso. Some of the inhabitants of the area speak in a local dialect called "Mirandês". The upper section of the river is now a Nature Reserve. The red wine is light, nicely palatable and ages well. The white wine is lively, fresh, and slight petulance.
The area lends itself to be described as a plateau with cold winters and warm dry summers. The towns covered are Macedo de Cavalheiras, Mirandela, Murça, Valpaços and Vinhas. Its red wines are light, fruity in aroma and dry, often taken as a companion to a special cake from the region known as "Folar".
Those wines of good quality from the Trás os Montes that don't adhere to the stringent DOC restraints or outside the designated areas.